Discover the artisanal charm of Akrathos 'Oros', an exceptional white wine hailing from the mountainous terroir of Halkidiki in Macedonia, Greece. Born from organically cultivated vineyards nestled on the eastern slopes of Mount Cholomon, this wine benefits from the cooling influence of the Aegean Sea and the surrounding mountain breezes. Cultivated at elevations ranging from 200 to 500 metres, the meticulously hand-harvested grapes are rooted in shallow, sandy loam soil over a slate subsoil rich in copper and limestone, imparting a unique minerality and complexity to the wine. Crafted under the guidance of renowned winemaker Grigoris Skopelitis, Akrathos 'Oros' is a blend of 70% Assyrtiko and 30% Sauvignon Blanc, exemplifying a harmonious balance between indigenous character and international flair. Fermented with a mix of wild and cultivated yeasts and matured on fine lees, this wine is a true expression of its rugged, coastal landscape.
Tasting Notes
Appearance:
In the glass, Akrathos 'Oros' displays a bright, pale straw colour with glimmers of green, expressing its vibrant freshness and youth.
Nose:
The bouquet is elegantly complex, bursting with fresh aromas of bergamot and grapefruit, complemented by notes of ripe pear and delicate white flowers. Subtle herbal undertones weave throughout, underscoring the wine's Mediterranean origins with hints of mountain herbs.
Palate:
On the palate, the wine offers an invigorating freshness, balancing lively, crisp acidity with concentrated fruit character. Flavours echo the nose, delivering zesty citrus, succulent pear, and a thread of white floral notes, layered with gentle herbal and mineral nuances.
Finish:
The finish is clean and persistent, leaving a lasting impression of stony minerality and sea-breeze freshness, inviting another sip and making it an ideal companion for seafood, fresh salads, and Mediterranean cuisine.
