Discover the essence of Tuscany with Badia a Coltibuono Sangioveto, a wine crafted with tradition, respect for the land, and a passion for expressing the unique character of Sangiovese. Rooted in centuries of history, the estate of Badia a Coltibuono has been cultivated sustainably and organically, maintaining harmony with the revered Monti subzone in Tuscany. The vineyard is uniquely positioned at an elevation between 250 to 330 metres, benefiting from fresh breezes and optimal sun exposure, which contribute to the health and quality of the old-vine Sangiovese grapes. With organically certified cultivation and a hands-off approach in the gravity-fed winery, Badia a Coltibuono Sangioveto is a true celebration of the terroir and the skilled craftsmanship of its winemaker.
Tasting Notes
Appearance:
In the glass, Badia a Coltibuono Sangioveto displays a vibrant ruby hue, showcasing the wine's purity and the quality of the Sangiovese grape.
Nose:
A captivating bouquet awaits with fragrant aromas of ripe red fruits, such as cherry and raspberry, intertwined with enticing notes of balsamic, floral overtones, and hints of toasty spice. Subtle layers of vanilla and clove add complexity and intrigue to the refreshing aromatics.
Palate:
This wine impresses with a warm, savoury character and concentrated flavours that mirror its aromatic complexity. Ripe red fruit flavours unfold gracefully alongside nuances of spice, vanilla, and clove, underscored by a fine thread of balsamic and floral notes. The palate reveals great structure with well-balanced acidity and supple tannins, allowing the freshness and delicacy of the old-vine Sangiovese grapes to shine through.
Finish:
A refined and persistent finish lingers, characterised by harmonious integration of fruit, savoury nuances, and elegant oak-derived spice. This wine leaves a lasting impression of elegance, structure and authenticity-a perfect representation of its Tuscan heritage.
