Discover the unique elegance of Bila-Haut Blanc from the renowned Cotes-du-Roussillon appellation in the south of France. This artisanal white is crafted from a thoughtful blend of Grenache Blanc, Grenache Gris, and Macabeu - grapes that thrive in the sun-drenched, mineral-rich soils of the region. Born from hand-harvested fruit and nurtured with minimal intervention, Bila-Haut Blanc captures the purity of the Mediterranean landscape. Vinified in temperature-controlled stainless steel tanks and aged briefly to preserve freshness, it is a wine that speaks vividly of its terroir and the skilled hands behind its creation.
Tasting Notes
Appearance:
Bila-Haut Blanc shines in the glass with a bright, pale straw colour, hinting at youthful energy and vibrant character.
Nose:
The bouquet is lifted and expressive, with notes of citrus blossom and orchard fruits mingling with a distinct mineral thread. Hints of saline freshness and subtle smoke add further intrigue and complexity, inviting you in for a closer exploration.
Palate:
On the palate, this wine is wonderfully fresh and precise, resonating with lively acidity and a pleasingly mouthwatering structure. Mineral and salty nuances dominate, supported by delicate fruit and a beautifully integrated, almost chalky texture that enhances its vibrancy. The interplay of crisp orchard fruit, a suggestion of herbal undertones, and just a whisper of smokiness creates a lasting impression of finesse and purity.
Finish:
The finish is clean and persistent, marked by minerality and a delicate touch of smoky reduction that lingers elegantly. Each sip leaves a sense of refined freshness and balance, making Bila-Haut Blanc an ideal companion to grilled sardines and crusty bread, or simply enjoyed on its own for a true taste of southern France.
