Discover Bouzeron Blanc, a rare gem from the Cote Chalonnaise, produced exclusively with 100% Aligote. Nestled in the small, prestigious appellation of Bouzeron, this wine is the only village appellation in Burgundy dedicated to the expressive Aligote grape-a unique crossing of gouais and pinot noir. This tiny region near Rully comprises just 47 hectares, resulting in a wine that is as exclusive as it is distinctive. Meticulously fermented in stainless steel tanks and aged in large oak barrels (30% new), Bouzeron Blanc embodies both freshness and elegance, proudly representing the outstanding heritage of Burgundy's whites. It is the perfect companion for light, refined dishes, such as fresh shellfish or mild goat's cheese salads.
Tasting Notes
Appearance:
Bouzeron Blanc pours a pale, glistening straw colour, hinting at the freshness and vibrancy that awaits, with delicate green reflections accentuating its youthful character.
Nose:
The aromatic profile is lively and inviting. Elegant hints of ripe peaches mingle with citrus blossom and subtle mineral undertones, creating a fresh and fragrant bouquet that enchants the senses.
Palate:
Light acidity creates a refreshing and lively palate, perfectly balanced with stone fruit flavours and a gentle roundness. The wine is beautifully structured, offering a pure taste of Aligote with notes of white peach, lemon zest, and a discreet touch of creamy oak, all wrapped up in a texture that is silky yet precise.
Finish:
Bouzeron Blanc closes with a clean, crisp finish. It is not overly tannic, allowing its fresh and zesty qualities to linger pleasantly, making it an exceptionally versatile wine to enjoy with food or simply on its own.