Crafted in Dijon by Maison Briottet, a family-run house founded in 1836, this liqueur reflects a long tradition of producing high-quality fruit and flavour liqueurs. While the estate is best known for its classic creme range, this caramel expression highlights a richer, confectionery-driven style, developed with the same attention to balance and clarity. It sits within a broader portfolio that combines heritage techniques with modern flavour profiles.
Production focuses on achieving a smooth and integrated caramel character, using carefully prepared flavour bases to ensure depth without heaviness. The style is shaped to deliver richness while maintaining a clean finish, avoiding excessive sweetness. Positioned in the mid-tier to premium category, it offers a refined take on a dessert-style liqueur, suitable for both standalone enjoyment and cocktail use.
Tasting Notes
Nose:
Caramel, toffee, and light vanilla
Palate:
Smooth and rich with buttery caramel notes
Finish:
Soft and lingering with a balanced sweetness |
