Discover the allure of Brookdale Estate's celebrated White Blend, a wine that beautifully encapsulates the pioneering spirit of Paarl's winemaking. Set against the striking Klein Drakenstein Mountains, Brookdale was lovingly revitalised from overgrown land into a beacon of innovation, blending Mediterranean varietals rarely found in South Africa. With a resolute commitment to sustainable, manual viticulture, vines thrive in granite-rich soils at varying altitudes, harnessing the cooling influence of mountain winds and the complexity offered by the unique terroir. Only natural predators are used instead of pesticides, and all grapes are hand-harvested, ensuring distinct quality and character in every bottle. Under the guidance of visionary stewardship and expert winemaking, each variety is picked at perfect ripeness before being gently pressed and barrel-fermented with wild yeasts, imbuing the wine with remarkable depth and individuality.
Tasting Notes
Appearance:
Pale straw in colour, this blend gleams with crystalline clarity, hinting at its purity and elegance.
Nose:
The aromatic profile is rich and inviting, revealing layers of honeyed peach and ripe stone fruit interwoven with nutty undertones of hazelnut. Lifted notes of lime add a racy, vibrant dimension, while subtle mineral hints evoke the rocky Paarl soils.
Palate:
Silky and complex on the palate, this white blend offers a harmonious medley of luscious stone fruits and savoury nuances. The nutty, creamy undertones from barrel fermentation seamlessly balance the vivacious citrus and peach flavours, creating a textured and engaging mouthfeel.
Finish:
A mineral-driven finish lingers gracefully, with refreshing acidity and a touch of salinity that speaks to the exceptional terroir. This is a white wine with both substance and finesse, promising continued intrigue with every sip.
