Ca'Rugate 'La Perlara' Recioto di Soave is a truly superb dessert wine from the Veneto region of Italy, crafted exclusively from the finest Garganega grapes. Renowned for its deeply rooted family heritage, the Ca'Rugate estate embodies a harmonious blend of tradition and innovation, overseen by generations of the Tessari family. The vineyards, nestled in volcanic hills rich in limestone and basalt, provide the unique soils that enable Garganega to flourish, resulting in wines of remarkable character and purity. With a passionate commitment to sustainability and natural viticulture, Ca'Rugate produces wines that reflect both their origin and the artistry of their creators. Consistently recognised among Italy's top producers, Ca'Rugate's Recioto di Soave is celebrated for its balance, complexity, and irresistible sweetness.
Tasting Notes
Appearance:
A brilliant golden hue captures the eye, expressing the wine's opulence and richness from the outset.
Nose:
Intensely perfumed, the bouquet soars with aromas of barley sugar, ripe mango, and succulent peach. Lifted floral notes weave through enticing hints of sultanas, dried figs, nuts, and delicate spices, creating a tantalising complexity.
Palate:
Richly sweet yet beautifully poised, the palate unfurls vibrant layers of caramelised orange, sun-dried fruit, and sugared citrus. The flavours are concentrated and indulgent, with an undercurrent of fresh acidity that lifts and invigorates, ensuring the wine remains elegant and balanced despite its luscious sweetness.
Finish:
The finish is exceptionally long and lingering, leaving a graceful impression of caramelised fruit, subtle nuts, and a lingering vibrancy that invites another sip. This is a wine that enchants from first aromas to final echo, epitomising the art of sweet wine production in Soave.
