Discover the sophisticated allure of Ca'Rugate, Campo Bastiglia, Valpolicella Ripasso - a wine that masterfully balances tradition with innovation, crafted in the heart of the Veneto region. Rooted in the rolling volcanic hills around Montecchia di Crosara, this exceptional red pays tribute to a family legacy that has flourished for over a century. Ca'Rugate's meticulous cultivation and selective harvesting ensure only the finest grapes make their way into each bottle, while cutting-edge cellar techniques bring out the wine's distinct regional character. With a blend of Corvina, Corvinone, and Rondinella, Campo Bastiglia exemplifies the rich heritage and forward-thinking ethos that have earned Ca'Rugate both critical acclaim and accolades, including frequent honours from Gambero Rosso and recognition by the New York Times as a leading producer of high-end Soave.
Tasting Notes
Appearance:
A deep, inviting ruby red, reflecting the wine's concentration and purity, with a brilliant clarity that hints at the quality behind each pour.
Nose:
The bouquet bursts with intense aromas of ripe plums and red cherry, underscored by subtle notes of chocolate and a gentle hint of warming spice. A floral lift weaves through the nose, adding elegance and complexity.
Palate:
Rich and full-bodied, Campo Bastiglia offers a seamless medley of vibrant red fruit-cherries and plums-layered with delicate spices and a touch of velvety chocolate. The texture is silkily smooth, with supple, finely integrated tannins lending remarkable poise and softness.
Finish:
Elegant and lingering, the finish boasts a velvety texture with echoes of red fruit and a gentle whisper of spice, showcasing the wine's refined and harmonious character. This Valpolicella Ripasso leaves a lasting impression of warmth and class, making every sip an experience to savour.
