Chateau de Campuget '1753' Syrah Sans Sulfites is an exceptional French red wine crafted near Nimes, in the sun-drenched south of France. Renowned for its pure expression of Syrah, this wine comes from an estate steeped in history, with vines planted on unique pebble-rich soils known as 'gress'-a legacy of the Rhone River. Carefully produced without any added sulphites, this Syrah champions both tradition and innovation, offering a true taste of its Mediterranean terroir. The estate's commitment to environmental sustainability ensures each bottle not only reflects the natural richness of the land but is also suitable for vegetarians and vegans.
Tasting Notes
Appearance:
In the glass, Chateau de Campuget '1753' Syrah Sans Sulfites reveals an inviting, deep purple and ruby hue, indicative of its vibrant, youthful character.
Nose:
The aromatic profile bursts with classic Syrah intensity, dominated by heady notes of liquorice and violet. Subtle smoky nuances weave with dark fruits and a whisper of black pepper and dark chocolate, drawing you into the glass with its alluring complexity.
Palate:
On the palate, this wine is impressively fruit-forward, showcasing luscious black fruits such as plum, blackberry, and black cherry. These rich flavours are enveloped in a smooth, velvety texture, accented by hints of spice and liquorice, underscored by a touch of dark chocolate that adds depth and elegance. With no oak influence, the pure fruit shines through, revealing finesse and structure supported by supple tannins.
Finish:
The finish is fresh and lingering, leaving a satisfying echo of ripe fruit and subtle herbal tones. Its freshness and balance make this Syrah particularly moreish, inviting another sip.
