Tucked into the wild, beautiful Dorset coast, Conker Spirit has quickly made a name for itself as one of the UK's most authentic craft distilleries. Founded in 2014 (the distillery first launched its spirits in 2015), Conker was born out of a simple idea: make spirits that reflect place, flavour and integrity, with no gimmicks and no shortcuts. From their Dorset Dry Gin to bold innovations like cold brew coffee liqueurs, Conker blends creativity with craftsmanship.
At the heart of Conker Spirit's identity is a commitment to local sourcing, bold flavour combinations, and sustainable practices. Botanicals like elderberries, New Forest gorse flowers, samphire and spring water from Dorset are woven into their spirits. Their coffee liqueurs use specialty grade Arabica beans from Brazil and Ethiopia, and every product is produced in small batches by a skilled team who care passionately about every detail.
But more than just what they make, it's how they make it. Conker is a distillery that puts visitor experience, community, and innovation front and centre: distillery tours, cocktail masterclasses, a tap room by the sea, and regular experimental batches that push the boundaries of flavour. They've grown from a modest start, with 60 hand-filled bottles in their early days, to producing thousands, but with the same heart and attention to detail.
For those seeking spirits that tell a story—of place, of discovery, of craftsmanship - Conker Spirit delivers. It's Dorset in a glass: wild, inventive, honest and utterly drinkable.
