Discover a unique expression of Meursault with this striking Pinot Noir from the northern part of the village, a site bordering Volnay and renowned for its distinctive clay soils. Unlike the more commonly found Chardonnay of the region, this rare vineyard is planted exclusively with Pinot Noir, offering a red wine that captures both the prestige of Meursault and the elegance of its neighbouring appellations. The clay-rich terroir imparts depth, structure, and remarkable ageing potential, resulting in a wine that stands out for its power and complexity. Traditional open vat fermentation, lasting around four weeks, allows the grapes to fully express the nuances of their origin, producing a wine of finesse and profound character.
Tasting Notes
Appearance:
The wine shows an invitingly deep and vibrant ruby colour, a testament to the clay soils and meticulous winemaking that encourage both intensity and clarity.
Nose:
On the nose, expect a captivating blend of red berry aromas-think wild strawberries and raspberries-layered with lifted floral hints and subtle touches of spice. The bouquet is complex and enticing, delivering both freshness and depth, with a faint earthy undertone adding further intrigue.
Palate:
The palate is generous and lively, revealing pure, concentrated fruit flavours that are perfectly balanced by fresh acidity. Silky yet powerful tannins give structure and texture, while the influence of the clay soil lends a sense of gravitas. Subtle notes of cherry and redcurrant interplay with delicate spice and the gentle savoury nuances characteristic of great Burgundian Pinot Noir.
Finish:
The finish is long, harmonious, and refined, leaving lingering notes of ripe fruit and gentle spice. The wine's impressive balance of freshness and structure promises excellent potential for further development, making it an outstanding choice for enthusiasts seeking a rare and rewarding red from Meursault.
