Ktima Gerovassiliou 'Avaton' from Epanomi is a compelling red wine born from the rich terroir of Macedonia, Greece. Crafted with passion by Evangelos Gerovassiliou, this wine reflects the pioneering spirit of an estate renowned for both innovation and respect for tradition. The vineyards, nestled between the saline breezes of the Aegean Sea and the imposing presence of Mount Olympus, boast sandy soils interspersed with clay and calcareous rock, rich in marine fossils-a testament to their ancient origin. The meticulous cultivation of indigenous varieties and sustainable vine growing practices contribute to the wine's truly distinctive character. Matured in French oak barrels after fermentation in small oak casks, 'Avaton' is a sophisticated and harmonious expression of both the land and the winemaker's artistry.
Tasting Notes
Appearance:
Deep ruby in colour with vibrant, velvety hues that hint at its depth and concentration.
Nose:
A captivating aromatic intensity. Waves of black cherry and ripe dark fruits are underscored by layers of dark chocolate and a subtle hint of tapenade. Delicate spice, fresh coffee, cacao, and a seductive perfumed lift complete the bouquet, making for an inviting and multi-layered olfactory experience.
Palate:
Opulent and polished, this wine offers a sumptuous blend of indigenous Greek varietals: Limnio, Mavrotragano, and Mavroudi. The palate abounds in luscious flavours-juicy black plums, raisin, and dark berries-interwoven seamlessly with notes of coffee bean, dark chocolate, and just a touch of spice. The velvety tannins and harmonious structure create an exceptionally smooth mouthfeel, while sweet and sour nuances bring vibrancy and complexity.
Finish:
Long, refined and resonant, the finish delivers lingering spice and depth. Gentle minerality and black fruit notes persist, leaving a memorable impression that invites another sip.