Grands Echezeaux Grand Cru from the renowned Cote de Nuits is a remarkable expression of Pinot Noir crafted with meticulous attention to detail. Sourced from an east, south-east facing vineyard set on mineral-rich calcareous soils and perched on the illustrious border with Clos Vougeot, this wine epitomises the elegance and complexity characteristic of Burgundy's greatest terroirs. With fermentation in vats for three to four weeks and ageing in oak barrels for up to 20 months, this Grand Cru promises extraordinary structure and longevity, making it an exceptional addition to any discerning cellar. Its refined profile pairs beautifully with roasted poultry, veal, lamb, mushroom tart, or mature hard cheeses.
Tasting Notes
Appearance:
Grands Echezeaux Grand Cru displays a radiant, deep ruby hue, signalling its concentration and vitality. The glass offers an alluring shimmer that reflects the wine's purity and intensity.
Nose:
The bouquet is breathtakingly complex, revealing layers of dark cherry, raspberry, and blackberry complemented by delicate floral notes and subtle hints of earthy forest floor. Aromas of dried herbs, spice, and a whisper of oak add further dimension, creating an aromatic tapestry that continually evolves in the glass.
Palate:
The palate is powerful yet graceful, offering an explosion of concentrated red and black fruit flavours interwoven with nuances of wild strawberry, cranberry, and subtle spice. Fine, assertive tannins and vibrant acidity provide structure and energy, balancing the wine's innate richness. A mineral undertone from the calcareous soils contributes an elegant lift and a sensation of cool, stony refinement.
Finish:
The finish is exceptionally long and persistent, with the wine's signature structure and complexity lingering beautifully. Savoury undertones, flashes of truffle, and a gentle, harmonious integration of oak ensure a sophisticated and memorable conclusion. This Grand Cru not only rewards immediate appreciation but promises decades of graceful evolution in the cellar.
