Paul Jaboulet Aine, Domaine de Roure, Crozes-Hermitage Rouge is a striking expression of the renowned northern Rhone Valley terroir, crafted with passion and precision by the celebrated Frey family. Nestled in a picturesque 1.4-hectare valley in the north of Tain l'Hermitage, this exceptional wine is the product of organic and biodynamic practices that honour and preserve the biodiversity and unique character of the land. The old Syrah vines, planted on steep granitic slopes and cultivated using sustainable, manual techniques, yield intensely flavoured grapes that embody the spirit of their origins. Guided by talented winemaker Caroline Frey, each bottle tells the story of its illustrious provenance, offering wine lovers an authentic taste of Rhone tradition and innovation.
Tasting Notes
Appearance:
Deep and inviting, the wine displays a rich, opaque garnet colour with vivid purple hues at the rim, hinting at its concentration and underlying intensity.
Nose:
The aromatic profile is beautifully seductive, unfolding in layers of ripe blackberry, black cherry, and fragrant peppery herbs. Accents of dark chocolate and subtle floral notes add complexity, capturing the essence of mature Syrah grown on mineral-laden hillsides.
Palate:
On the palate, this Crozes-Hermitage Rouge is opulent and harmonious, featuring rich flavours of blackberry and black cherry that intermingle with spicy herbs and a touch of dark chocolate. The ripe tannins are seamlessly integrated, offering a plush texture and remarkable concentration. The wine's structure is balanced with freshness and depth, reflecting both the meticulous winemaking and the pedigree of the vineyard.
Finish:
The finish is long, complex, and beautifully balanced, leaving lingering impressions of dark fruit, spice, and a faint echo of cocoa. This wine is a fine example of Rhone Syrah, promising both immediate pleasure and significant ageing potential.
