Paul Jaboulet Aine 'La Maison Bleue' Hermitage is a masterful expression from one of the Rhone Valley's most iconic estates. Sourced from the legendary slopes of Hermitage Hill, this wine epitomises the steadfast commitment to organic viticulture and terroir-driven excellence. Grown in vineyards with centuries-old low-yielding vines, nestled against the Maison Bleue and surrounded by the distinctive river-terraced limestone and colluvium soils, this Syrah is the result of heroic, sustainable viticulture and meticulous craftsmanship. With a core philosophy centred on harmony between grape and soil, the winemaking team, led by Caroline Frey, seeks to uncover the purest and most elegant expression of Hermitage in every bottle.
Tasting Notes
Appearance:
In the glass, this Hermitage displays an alluring, deep ruby hue, hinting at both the concentration and finesse that await on the palate.
Nose:
The bouquet is wonderfully expressive, unfurling layers of pure Morello cherry and juicy raspberry, intertwined with subtle floral notes. Delicate suggestions of violet and fragrant herbs evoke the surrounding wilds of Hermitage Hill, while the underlying minerality betrays its noble origins.
Palate:
A seamless blend of finesse and complexity, this wine offers a beautifully pure profile, with vibrant fruit at the forefront. The Morello cherry and raspberry character carries through effortlessly, supported by finely integrated, silky tannins. Floral undertones and a whisper of spice add further complexity, delivering elegance and depth with every sip.
Finish:
The finish is long and balanced, leaving an impression of both freshness and refinement. Silky tannins and harmonious acidity ensure a graceful conclusion, inviting you to return for another glass.
Perfect for those seeking the true expression of Hermitage and the artistry of Syrah, Paul Jaboulet Aine 'La Maison Bleue' is an exquisite, terroir-focused wine that captures the spirit of its historic origins.
