Discover the vibrant essence of Marlborough with Tohu Awatere Valley Sauvignon Blanc. Crafted exclusively from vineyards nestled in the pristine Awatere Valley, this premium New Zealand white wine captures the dynamic spirit and unique terroir of one of the country's most spectacular wine regions. Tohu Awatere Valley Sauvignon Blanc is celebrated for its intensity and purity, delivering a beautifully balanced wine that showcases both regional character and freshness. Perfect for Sauvignon Blanc enthusiasts seeking an authentic expression of Marlborough, this wine pairs effortlessly with an array of dishes, particularly fresh seafood and zesty salads. For a true culinary delight, enjoy with mussel fritters topped with lime zest, capers, and fresh basil aioli.
Tasting Notes
Appearance:
Pale straw with vibrant green hues, this Sauvignon Blanc shines in the glass, displaying clarity and brightness that hint at its lively character.
Nose:
On the nose, an enticing bouquet unfolds with aromas of passionfruit and citrus zest, underscored by subtle notes of fresh-cut herbs and green pepper. The aromatic profile is lifted, aromatic, and distinctly Awatere-rolling in with waves of freshness and invigorating complexity.
Palate:
The palate is energetic and layered, offering a delicious medley of sweet tropical fruit flavours, particularly passionfruit and guava, alongside zesty lemon, lime, and crunchy green apple. The core is concentrated, balanced by vibrant acidity, and supported with hints of minerality that add structure and elegance.
Finish:
A hallmark of Tohu Awatere Valley Sauvignon Blanc is its pure, lively, and focused dry finish. Crisp, clean, and persistent, each sip leaves an impression of freshness and refined length, making it an enduring favourite for both casual enjoyment and special occasions.