Discover the charm of Bodegas La Purisima, Yecla, 'La Purisima' Monastrell, an exceptional Spanish red wine crafted in the heart of the Murcia Plateau. Produced by a dynamic winemaking team with a profound respect for tradition and a passion for innovation, this wine embodies the spirit of Yecla's unique terroir. The grapes are grown on over 25-year-old Gobelet bush vines, planted at 700 metres above sea level, where hot days and cool nights create perfect conditions for producing concentrated, balanced wines. Sustainable viticulture and meticulous manual harvesting combine with modern winemaking techniques to ensure that every bottle showcases the vibrant character of the Monastrell grape.
Tasting Notes
Appearance:
In the glass, this Monastrell displays a deep ruby hue with flashes of violet, hinting at its depth and intensity.
Nose:
Enticing aromas of blackberry and dark fruits immediately enchant the senses, unfurling layers of black cherry and forest fruits. Subtle floral and earthy undertones add further intrigue, making for a captivating bouquet.
Palate:
On the palate, 'La Purisima' Monastrell is full-flavoured and sumptuous, bursting with ripe blackberries, dark plums and a medley of rich berry fruits. The wine's texture is pressed into focus by its silky tannins, while wild yeast fermentation and daily batonnage create a multi-dimensional, complex character. The natural freshness and purity of fruit are unwavering, allowing the true essence of Monastrell to take centre stage, untarnished by oak influence.
Finish:
The finish is impressively long and elegantly velvety, leaving persistent notes of luscious dark fruits and a touch of mineral finesse.
Perfectly suited for pairing with savoury Mediterranean dishes, grilled meats and aged cheeses, Bodegas La Purisima, Yecla, 'La Purisima' Monastrell delivers a palate-pleasing, authentic experience that's both excellent value and unforgettable.
