This is a light, fruit-forward Spanish rose made from Tempranillo, produced in a simple, modern style aimed at easy drinking. Like the red, it is typically sourced from central Spain, where warm conditions allow the grape to develop ripe fruit while still retaining enough freshness for a balanced rose. The wine is made using short skin contact, just enough to extract colour and light flavour before fermentation. The process is kept deliberately straightforward, with stainless steel used throughout to maintain clarity and freshness, rather than adding texture or weight.
It's positioned as an entry-level rose, designed to be consistent, approachable, and suitable for casual occasions. There's no focus on ageing or complexity; instead, the emphasis is on a clean, reliable style that can be enjoyed without much thought. Within a list, it fits into the easy-drinking, by-the-glass category, offering a recognisable rose profile without leaning into the more structured or mineral styles found in regions like Provence. The character reflects a balance between freshness and soft fruit, making it versatile and widely appealing.
Tasting Notes
Nose:
Strawberry, raspberry, and light floral notes
Palate:
Fresh and smooth, with red berry fruit and gentle acidity
Finish:
Clean and refreshing, with a soft, dry close
