Lake Chalice 'Plume' Pinot Noir from Marlborough epitomises the artistry and finesse of New Zealand winemaking. Crafted by acclaimed winemaker Chloe Gabrielsen, this outstanding wine is produced from hand-harvested Pinot Noir grapes grown on the renowned Eyrie Vineyard in the Waihopai Valley. Recognised for its sustainable viticulture and commitment to enhancing local biodiversity, Lake Chalice is also noted for its ongoing conservation efforts to protect the native New Zealand falcon, the Karearea, symbolised proudly on every bottle. Using a boutique, small-parcel approach, 'Plume' showcases the expressive character of the region's terroir, marrying elegance with layers of complexity. Maturation in French oak barriques and the use of whole-cluster fermentation contribute further nuance, resulting in a red wine that is seductive, sophisticated, and thoughtfully crafted for collectors and enthusiasts alike.
Tasting Notes
Appearance:
Pouring into the glass, this Pinot Noir reveals a beautifully deep and inviting ruby red hue, promising complexity and depth from the outset.
Nose:
The bouquet opens with alluring dark fruit aromas-ripe black cherry, plum, and blackberry-intertwined with savoury undertones and a delicate hint of spice. Notes of earthy forest floor and gentle oak nuances create an aromatic profile that is both inviting and refined.
Palate:
On the palate, 'Plume' is silky-smooth and elegantly textured, offering a harmonious blend of concentrated dark fruit flavours alongside savoury elements. The fruit-driven core is artfully balanced by a refreshing acidity and subtle spice, imparted by expert oak ageing and whole-cluster fermentation. The wine's structure is polished, with fine, supple tannins supporting the palate without overpowering its finesse.
Finish:
The finish is long and exquisite, with lingering flavours of dark berry, spice, and a touch of savoury complexity, leaving a lasting impression of balance and sophistication.
Lake Chalice 'Plume' Pinot Noir is a sublime example of Marlborough's potential for producing world-class Pinot Noir-a wine to be savoured, celebrated, and enjoyed on special occasions.
