Discover the allure of Leeuwenkuil Family Vineyards' 'Reserve Red' from Swartland-an exceptional blend that beautifully encapsulates the unique terroir of South Africa's celebrated wine region. Nestled at the southern tip of Swartland, Leeuwenkuil boasts a rich history dating back to 1693, with deep-rooted traditions in sustainable viticulture. The vineyards are blessed by the cooling breezes off the Atlantic Ocean and nurtured by ancient soils-granite, iron, and shale-imparting distinct complexity and vibrancy to the wines. The winery remains dedicated to minimal intervention, with most vines dry-farmed and managed organically or sustainably, resulting in a wine that is both expressive and environmentally conscious. Made from a blend of Shiraz, Cinsault, and Mourvedre, the 'Reserve Red' showcases the art of meticulous hand-harvesting, traditional winemaking techniques, and extended aging in seasoned French oak foudres for a harmonious and vibrant profile.
Tasting Notes
Appearance:
This wine presents a vivid and inviting ruby-red hue, shimmering with clarity and depth in the glass.
Nose:
On the nose, the 'Reserve Red' entices with a fragrant bouquet of ripe red berries and black fruit, elegantly intertwined with herbal nuances and subtle hints of peppery spice. The aromatic complexity is further layered with a touch of earthiness, reflective of its Swartland origins.
Palate:
The palate is driven by remarkable freshness and vibrancy, offering a medley of red and black berried fruit that is seamlessly balanced by a lively peppery spice. Rich herbal undertones add character and depth, while the wine's fine structure is supported by ripe, supple tannins and a judicious use of oak, lending further elegance and complexity.
Finish:
A lingering and harmonious finish completes the experience, with persistent notes of juicy berries and pepper spice leaving a memorable, moreish impression. This is a sophisticated and versatile wine that pairs beautifully with a wide array of dishes or can be savoured on its own.
