Les Costieres de Pomerols 'Le Montalus' Picpoul de Pinet is a standout white wine from the sun-drenched Languedoc region of southern France. Produced by the esteemed Costieres de Pomerols cooperative, situated near the shimmering Etang de Thau lagoon, this wine captures the essence of its unique terroir. The Picpoul de Pinet appellation is renowned for its vibrant, fresh white wines, and 'Le Montalus' is a testament to this reputation. Grown on calcareous plateaus rich with fossils and oyster shells, and surrounded by fragrant Mediterranean garrigue, this Picpoul benefits from the cooling breezes of the nearby sea, lending it remarkable balance and vibrancy. Crafted from 100% Piquepoul grapes and vinified with meticulous care, the wine is both vegetarian and vegan friendly, offering a true taste of the Languedoc's maritime-influenced landscape.
Tasting Notes
Appearance:
In the glass, 'Le Montalus' shines with a brilliant, pale straw-yellow hue, reflecting its youthful freshness and clarity.
Nose:
Aromatic and inviting, the bouquet bursts with zesty grapefruit and lemon, underpinned by subtle citrus blossom. Hints of sea spray mingle with delicate mineral notes, evoking the wine's coastal origins.
Palate:
On the palate, this Picpoul de Pinet delights with lively citrus flavours-think mouthwatering grapefruit, tangy lime and a touch of green apple-all seamlessly balanced by the grape's signature minerality. The creamy texture from lees contact brings depth and a touch of elegance, while the vibrant acidity keeps the wine lively and crisp.
Finish:
The finish is exceptionally zesty and refreshing, with a lingering salinity reminiscent of the sea, enticing you back for another sip. Distinctly mouthwatering, it's the perfect wine for light seafood dishes or simply enjoyed chilled on a warm day.
