Named after a historic term meaning "Morlacco blood", this liqueur is produced in Italy by Luxardo, a house established in 1821 with a long-standing reputation for cherry-based spirits. Made from Marasca cherries, it differs from Maraschino in style, offering a richer, sweeter, and more fruit-forward profile while retaining a natural depth. The expression reflects a traditional approach, highlighting the full character of the fruit rather than a distilled, drier interpretation.
Whole cherries are macerated to extract colour, flavour, and natural sweetness, creating a dense and concentrated base before blending. The process is designed to preserve the integrity of the fruit, resulting in a liqueur with both intensity and smoothness. Positioned in the premium tier, it offers a bold and authentic cherry expression, suited to cocktails as well as standalone enjoyment.
Tasting Notes
Nose:
Black cherry, dark fruit, and light spice
Palate:
Rich and smooth with concentrated cherry flavour
Finish:
Long and velvety with a deep, fruity character |
