Discover the elegance and complexity of Meursault Narvaux, crafted exclusively from 100% Chardonnay grapes grown in the prestigious Cote de Beaune. Sourced from vines rooted close to the mother rock, this wine embodies a unique balance of richness and remarkable freshness. The Narvaux vineyard, perched above the renowned Genevrieres and extending toward the acclaimed Perrieres next to Puligny-Montrachet, is celebrated for its energetic, mineral-laden soils. Meticulous winemaking includes fermentation and ageing in oak barrels for up to 18 months, resulting in a wine of extraordinary finesse, structure, and cellaring potential. Ideal for connoisseurs and those seeking a Chardonnay that gracefully bridges power and purity, this Meursault is a refined choice for any occasion.
Tasting Notes
Appearance:
In the glass, Meursault Narvaux shines with a luminous, pale gold hue, hinting at the wine's vibrancy and purity. The clarity and refined intensity reflect its origin from premier limestone-rich soils.
Nose:
The bouquet is both inviting and expressive, revealing layers of white pear, crisp apple, and citrus zest interwoven with delicate hints of toasted almond and subtle floral notes. Nuances of fresh pastry and mineral undertones add further complexity, making the aroma both sophisticated and alluring.
Palate:
On the palate, this wine is beautifully balanced, showcasing opulent fruit flavours of ripe orchard fruit and citrus. The texture is silky and generous, perfectly complemented by a lively acidity that provides great freshness and precision. Echoes of subtle oak integrate harmoniously, contributing suggestions of spice and vanilla without overshadowing the wine's intrinsic minerality.
Finish:
The finish is long and elegant, marked by a lingering freshness and a savoury, stony grip from the vineyard's mother rock. Hints of hazelnut and lemon linger on the palate, inviting another sip and promising impressive ageing potential.
Meursault Narvaux pairs exquisitely with roast white meats, delicately prepared fish, sushi, ceviche, vegetable tempura, and hard cheeses, making it an exceptional centerpiece for both refined and casual dining experiences.
