Michel Gayot Meursault is an exquisite expression of Burgundian winemaking, crafted from 100% Chardonnay grapes grown on the renowned limestone-rich slopes of the Cote d'Or. This wine captures the very essence of the Meursault appellation, where meticulous vineyard management and minimal intervention in the cellar allow the terroir to speak clearly. The vines are cultivated with the utmost respect for the environment, using traditional methods that honour the nuanced character of the region's clay-limestone soils. The result is a wine of exceptional typicity, with an elegant minerality and remarkable finesse that distinguishes it among white Burgundies.
Tasting Notes
Appearance:
This Meursault presents a bright, inviting golden hue, reflecting both its concentration and purity, with a slight luminosity in the glass that signals freshness and depth.
Nose:
The aromatic profile is layered and enticing, opening with elegant notes of toasted almonds and roasted hazelnuts. Delicate floral undertones weave throughout, harmonising beautifully with a core of white orchard fruit that hints at juicy pear and crisp apple.
Palate:
On the palate, Michel Gayot Meursault is remarkably smooth and creamy. The nutty character from the nose evolves, enveloping the wine's mouthfeel and complementing its white fruit core. There is a subtle interplay of flavour, with floral nuances adding lift and finesse, all underpinned by a vibrant but balanced acidity that provides tension and precision.
Finish:
The finish is long and refined, echoing the wine's signature notes of almonds and hazelnuts. Minerality and freshness linger gracefully, ensuring each sip is both sumptuous and memorably elegant.
Michel Gayot Meursault is a wonderful companion for fine cuisine and a beautiful reflection of Burgundy's exceptional terroir, offering a seamless balance of richness, finesse, and mineral complexity.