Discover the refined elegance of Monthelie Blanc, a Chardonnay that showcases the terroir-driven character of the Cote de Beaune. Sourced from a charming vineyard nestled in a tranquil valley behind the picturesque village of Monthelie, this wine benefits from a fresh air flow and late-ripening conditions, producing grapes of exceptional purity and vibrancy. The clayey and stony soils impart distinctive mineral notes, while meticulous hand-harvesting ensures only the finest fruit is selected. Gentle pressing and fermentation in French oak barrels, with a third being new oak, allows the wine to develop complexity and depth, followed by an extended maturation on fine lees for 15 months to build texture and richness. The result is a white Burgundy that stands confidently alongside its more illustrious neighbours, offering both immediate appeal and excellent potential for ageing.
Tasting Notes
Appearance:
Pale gold with subtle green reflections, this wine presents a luminous and enticing colour in the glass, hinting at both freshness and concentration.
Nose:
The bouquet is expressive and refined, opening with aromas of citrus blossom and ripe orchard fruits such as pear and white peach. Nuances of fresh almonds, honeycomb, and delicate vanilla add intrigue, while a gentle mineral thread runs through, reminiscent of wet stones after rain.
Palate:
On the palate, Monthelie Blanc is lively and finely balanced. Zesty citrus and stone fruit flavours dance across the tongue, supported by a creamy texture and nuanced oak influence that adds layers of hazelnut, toast, and a hint of spice. The wine's natural acidity keeps it vibrant and focused, accentuating the pure fruit and highlighting the subtle minerality that defines this special terroir.
Finish:
The finish is long, elegant, and mouth-watering, leaving lingering echoes of citrus zest, white flowers, and a flinty, saline edge. This is a versatile food wine and a classic example of Cote de Beaune Chardonnay at its most enchanting.
