Nestled in the heart of Victoria's renowned Mornington Peninsula, Paringa Estate's "The Paringa" Single Vineyard Pinot Noir stands as a testament to Australian winemaking excellence. Crafted from the estate's original "Home Block" vineyard - a north-facing plot known for its distinctive red volcanic Ferrasol soil - this elegant Pinot Noir echoes Burgundian finesse while showcasing the unique character of its coastal Australian terroir. Handpicked grapes, meticulous winemaking, and a commitment to quality have made Paringa Estate one of the most highly awarded boutique wineries in Australia, celebrated for its ability to produce wines of both intensity and balance, all under the guidance of winemaker Lindsay McCall.
Tasting Notes
Appearance:
This Pinot Noir reveals a luminous ruby hue in the glass, hinting at both vibrancy and depth.
Nose:
Intense and fragrant on the nose, the bouquet bursts with captivating aromas of spice and freshly ground coffee, perfectly balanced by inviting notes of wild strawberry and delicate violets. Elegant undertones of dark cherry and subtle charry oak weave through the fragrance, with secondary hints of mocha enhancing its complexity.
Palate:
On the palate, this wine delivers a beautifully silky texture, filled with layers of rich, ripe fruit. Lively flavours of dark cherry are complemented by fine-grained tannins that provide both structure and finesse. Spicy undertones and notes of coffee from French oak maturation unfold amidst the fruit, culminating in remarkable harmony and sophistication.
Finish:
The finish is long and refined, with lingering impressions of spice and mocha. Fine tannins and persistent fruit flavours create a memorable and seamless conclusion, inviting you to enjoy every sip of this sublime Pinot Noir expression.
This wine is ideal for those seeking a precise, expressive Pinot Noir that pays homage to its Burgundian roots while singing with Australian vibrancy.
