This sits in a slightly firmer, more structured style than many non vintage Champagnes, but without feeling heavy, as the house approach leans toward control and definition rather than immediate openness, so the wine takes a little more time to fully show itself. The blend of Chardonnay, Pinot Noir, and Pinot Meunier is balanced in a way that gives both freshness and depth, with citrus and green apple forming the core, while a broader orchard fruit note and a faint hint of stone fruit begin to appear as it develops. Rather than opening quickly, the wine builds gradually, with the fruit becoming more expressive over time, moving from tighter citrus into softer apple and pear, followed by a subtle layer of pastry and lightly toasted character that adds depth without changing the direction.
There is a clear sense of structure running through the wine, but it is well integrated, supporting the fruit rather than standing apart from it, which gives the wine a steady and controlled progression across the palate.The texture reflects this balance, with fine bubbles and a smooth, slightly creamy mid palate that adds polish without making the wine feel broad or heavy. Overall, this is a Champagne that leans toward restraint and precision, where freshness, fruit, and subtle development come together in a measured and well structured way.
Tasting Notes
Nose:
Gradually opening, with citrus, green apple, and a light floral note, followed by hints of pastry and almond.
Palate:
Structured and balanced, with citrus and orchard fruit developing into subtle toasted notes over a fine, controlled texture.
Finish:
Long and steady, with freshness carrying through alongside light pastry notes, ending clean and composed.