Saint Clair 'Omaka Reserve' Chardonnay from Marlborough is a stand-out expression of New Zealand winemaking prowess. Crafted by the renowned Ibbotson family, whose pioneering roots in the region trace back to 1978, this wine is produced on vineyards spanning ten carefully selected terroirs in Marlborough. Sustainably cultivated and with dedicated attention to viticulture, Saint Clair has become synonymous with award-winning quality and impeccable craftsmanship. The 'Omaka Reserve' Chardonnay is produced using predominantly Mendoza and Burgundian Clone 95 grapes that are hand-harvested at peak ripeness from the renowned Omaka Valley, where warm days, cool nights, and clay-based soils preserve fruit intensity and freshness.
Meticulously vinified by Stewart Maclennan and his esteemed winemaking team, the Chardonnay is whole bunch pressed and barrel-fermented in American oak, undergoing malolactic fermentation and ten months of lees maturation. This process ensures a harmonious blend of complexity, richness, and expressive varietal character, resulting in a sumptuous and elegant white wine.
Tasting Notes
Appearance:
This Chardonnay pours a brilliant pale gold in the glass, reflecting its fullness and richness, with inviting clarity and luminosity.
Nose:
The bouquet is vibrant and complex, defined by enticing aromas of ripe pineapple, stone fruits, and creamy vanilla, complemented by subtle notes of toasty cinnamon and smoky oak. Underlying floral hints and a touch of citrus add further intrigue and freshness.
Palate:
On the palate, this wine is full bodied and exquisitely balanced, showcasing layers of ripe charred stone fruit, creamy vanilla, and a whisper of spice. The texture is both rich and silky, supported by smoky oak and a delicate undercurrent of minerality that speaks to its Marlborough origins.
Finish:
The finish is lingering and elegant, with a lasting impression of toasty oak, ripe fruit, and a subtle nuttiness. The wine's refined structure and generous mouthfeel ensure an enduring and memorable experience with every sip.
