Discover the pure expression of Sancerre with this elegant 100% Sauvignon Blanc, crafted from grapes grown on sun-drenched, flint-based slopes facing south and south-east. Impeccable vineyard management, with environmentally conscious practices tailored to each unique terroir, ensures vibrant fruit and exceptional finesse in every bottle. Thanks to meticulous winemaking, with temperature-controlled fermentation in stainless steel tanks and cold static settling, this wine preserves all the aromatic intensity and delicacy characteristic of the region. Perfectly balanced and utterly refreshing, it makes an exquisite match for seafood, fish, or mature goat's cheese such as Crottin de Chavignol.
Tasting Notes
Appearance:
Brilliant and luminous, this Sancerre Sauvignon Blanc displays a pale straw-yellow hue with sparkling green reflections, promising freshness and vitality from the very first pour.
Nose:
The nose is expressive and captivating, bursting with exotic passion fruit layered over elegant hints of gunflint. Aromas of citrus and subtle white flowers add an invigorating complexity, typifying the mineral-driven character of classic Sancerre.
Palate:
The palate is aromatic and lively, offering a harmonious medley of tropical fruit flavours and a characteristic flinty minerality. Poised acidity enhances the wine's vibrancy and length, while a superbly balanced texture gives the wine both finesse and intensity.
Finish:
Clean, refreshing and persistent, the finish lingers with zesty citrus and subtle mineral notes, leaving a lasting impression of elegance and purity.
Elevate your dining experience with this refined Sancerre Sauvignon Blanc, ideal for pairing with seafood, fresh fish, or the creamy richness of mature goat's cheese.
