Discover the Pegoes 'Fontanario de Pegoes' Red from the renowned Palmela region of Portugal, a wine expertly crafted by one of the country's most forward-thinking cooperatives, Santo Isidro de Pegoes. Nestled between the pristine Tagus and Sado Nature Reserves, the vineyard benefits from unique mineral-rich, sandy soils and the cooling embrace of Atlantic breezes, creating an exceptional terroir that brings indigenous grape varieties to life. Under the supervision of acclaimed winemaker Jaime Quendera, this wine is a celebration of modern Portuguese viticulture, blending traditional expertise with innovative winemaking.
The wine is artfully composed of Castelao, Cabernet Sauvignon, and Touriga Nacional, grown in the distinctive \"Pliocenico de Pegoes\" soils - a product of millennia of river-borne sands and Mediterranean sunshine. Crafted with care, it undergoes temperature-controlled fermentation, extended maceration for depth, and nine months of maturation in a mix of American and French oak, followed by bottle aging. The result is a smooth, complex wine with compelling character, perfectly suited to lovers of elegant yet expressive reds.
Tasting Notes
Appearance:
This red wine presents a deep, inviting colour in the glass, hinting at richness and structure.
Nose:
On the nose, an initial burst of intense red berry aromas is enlivened by nuanced notes of spice and vanilla. As the wine evolves, it reveals elegant hints of lavender, dried herbs, and a developing bouquet of chocolate and subtle dried fruits.
Palate:
Smooth and juicy on the palate, Fontanario de Pegoes Red delivers a harmonious blend of ripe red berries with accents of aromatic herbs and vanilla, all elegantly woven with hints of chocolate. The mouthfeel is silky and well-structured, offering a soft, fruity character complemented by integrated oak nuances.
Finish:
The wine concludes with a lingering finish, distinguished by refined coffee notes and a gentle persistence that leaves a lasting impression of both freshness and warmth. This is a wine that marries tradition and innovation, resulting in an experience that is as memorable as it is enjoyable.