Santo Isidro Red from Pegoes is a vibrant testament to the winemaking tradition of Portugal's Peninsula de Setubal. Produced by the esteemed Santo Isidro de Pegoes cooperative, which brings together over 100 growers and boasts over 1,200 hectares of vineyard, this wine perfectly encapsulates the unique terroir shaped by mineral-rich sandy soils and cooling Atlantic winds. With a focus on the indigenous Castelao variety, the wine is crafted to express the pure fruit character that the region is renowned for. Under the guidance of award-winning winemaker Jaime Quendera, Santo Isidro Red is a shining example of contemporary Portuguese wine, delivering character and quality in every bottle.
Tasting Notes
Appearance:
In the glass, Santo Isidro Red presents a beautiful, deep ruby hue with lively, youthful reflections, hinting at its fresh and fruit-driven style.
Nose:
The bouquet is inviting and expressive, bursting with juicy aromas of ripe red damsons and succulent plums. Subtle notes of spice gently lift the nose, complementing the wine's fruit core without overpowering its freshness.
Palate:
On the palate, this red is soft, juicy, and impeccably balanced. The prominent flavours of damsons and plums are joined by a touch of subtle spice, seamlessly melding into a smooth, easy-drinking texture. The absence of oak allows the purity and vibrancy of the Castelao grape to shine, offering a modern, fruit-forward profile that remains true to its roots.
Finish:
The finish is fresh and satisfying, with lingering notes of red fruit and a gentle spice. Its smooth tannins and moderate body make it highly approachable, perfect for a wide range of occasions-whether enjoyed on its own or alongside a variety of dishes.
Discover why Santo Isidro Red is a standout choice from the Peninsula de Setubal, offering authentic Portuguese character with every sip.
