Starward is a modern Australian whisky pioneer, redefining whisky through local climate, wine-seasoned casks, and bold experimentation. Crafted in Melbourne, it embraces Australia’s fluctuating temperatures, which accelerate maturation and deepen interaction between spirit and wood. By ageing whisky in ex-wine barrels sourced from Australian wineries, Starward creates profiles layered with red fruit, spice, vanilla, chocolate, oak sweetness, and vibrant acidity - a flavour signature that feels both contemporary and regionally expressive.
Starward represents a new whisky identity - confident, innovative, and globally ambitious, offering a spirit shaped not by imitation, but by place, creativity, and modern craftsmanship.