Terrazas de los Andes Grand Malbec is a statement wine from the high terraces of Mendoza, shaped by altitude, pure Andean meltwater and sunlight that ripens slowly and evenly. The estate pioneered high-altitude viticulture in Argentina, planting Malbec where cool nights and warm days create natural freshness, fine tannins and vivid fruit. Grand Malbec is the pinnacle of that philosophy. It brings together outstanding parcels from Mendoza’s most coveted zones to deliver depth, precision and a true taste of the Andes.
Crafted by a team with decades of experience, Grand Malbec is built on meticulous vineyard selection, gentle extraction and patient ageing. Old-vine fruit from elevated sites provides intensity without heaviness. You can expect a core of ripe blackberries and plum, lifted florals, graphite-like minerality and subtle spice from carefully judged oak. The result is a Malbec with structure, elegance and length, as comfortable on a fine dining table as it is poured for a special celebration.
Food versatility
Terrazas de los Andes Grand Malbec is a natural partner to a range of dishes from rib-eye steak to lamb shoulder, slow-cooked beef, mushroom dishes and aged cheeses.
Serving tips
Open 45 minutes before pouring, or decant if serving young. Serve at 16 to 18°C in large Bordeaux glasses to let the perfume and texture shine.
Terrazas de los Andes Grand Malbec captures the energy of high-altitude Mendoza, uniting intensity, freshness and finesse in one compelling wine. This case of six bottles brings the Andes to your cellar, ready for memorable meals and milestone moments.
