Ventisquero Grey Glacier Sauvignon Blanc 2024 75cl

Ventisquero Grey Glacier Sauvignon Blanc 2024 75cl

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  • Stock code
  • 7857
  • ABV
  • 13%
  • Colour
  • White
  • Country
  • Chile
  • Packaging
  • Glass
  • Region
  • Huasco Valley
  • Size
  • 75cl
  • Vintage
  • 2024
Description

Description:

Discover the exceptional elegance of Grey Glacier Sauvignon Blanc, a distinguished white wine from the heart of Chile's Huasco Valley. Crafted with meticulous care and dedication, this wine is the result of hand-harvested Sauvignon Blanc grapes, personally selected from a single block of vines. Overseen by the acclaimed winemaker Felipe Tosso, every bottle represents the purest expression of its unique terroir, making it a true homage to its place of origin. With its captivating freshness and mineral-driven complexity, Grey Glacier Sauvignon Blanc is the perfect companion for gourmet seafood dishes and fine dining occasions.

Tasting Notes
Appearance:
Pale straw in colour with shimmering green reflections, this Sauvignon Blanc displays remarkable clarity and brightness in the glass, signalling its youthful vibrancy and purity.

Nose:
The aromatic profile is lively and expressive, opening with a burst of fresh citrus fruits such as lime and grapefruit. Subtle herbal notes and a gentle hint of sea-breeze salinity elevate the nose, offering an enticing complexity that prepares the palate for what's to come.

Palate:
On the palate, this wine shines with beautifully balanced acidity and a crisp, clean texture. Flavours of juicy lemon, zesty grapefruit, and ripe green apple are harmoniously layered with a delicate mineral edge, delivering a sensation of freshness and vivacity. The subtle salinity is reminiscent of the coastal influence of its origin, enhancing its food-pairing appeal.

Finish:
The finish is long and refreshing, characterised by lingering citrus notes and a refined minerality that beckons another sip. Each mouthful leaves a lasting impression of elegance, making this Sauvignon Blanc an ideal partner for oysters, sea urchins, ceviches, and a wide variety of fresh seafood, as well as white fish and poultry dishes. Serve well-chilled at 7-8 degree C to fully appreciate its intricate flavours and inviting freshness.

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