Discover Vinca Organic Red, the forward-thinking canned wine making waves with its exceptional flavour and unwavering commitment to sustainability. Crafted by the passionate team of Jack Green, Zak Walters, and Charlie Vass, Vinca brings the best of Sicily directly to you-wherever you are. This organic wine is a fresh take on tradition, blending the vibrant character of Nero d'Avola and Frappato grapes from select, sustainably farmed vineyards along Sicily's picturesque west coast. The grapes thrive in chalky, well-drained soils at elevations of 300-400 metres, benefiting from cooling Mediterranean breezes that enhance their freshness and aromatic complexity.
Vinca stands as a testament to responsible winemaking, proudly vegan, organic, and certified by B Corp, SOStain, and VIVA. Presented in a convenient and eco-friendly can, this wine is perfect for picnics, travel, and everyday enjoyment, allowing you to savour the essence of Italy in the most sustainable way possible.
Tasting Notes
Appearance:
A gorgeous, bright ruby red glistens in the glass, promising freshness and vibrancy with every pour.
Nose:
Enticing aromas of ripe plum and juicy cherry leap from the glass, beautifully laced with gentle hints of black pepper and dried herbs. The bouquet is both inviting and complex, drawing you in for that first sip.
Palate:
On the palate, Vinca Organic Red is soft and approachable, bursting with flavours of red berries and succulent stone fruit. Juicy plum and cherry intermingle, balanced by a subtle touch of spice and earthy undertones. These elements combine to create a red wine with depth, elegance, and intrigue, making it delightfully easy-drinking yet memorable.
Finish:
The finish is fresh and lingering, with a gentle echo of spice and a harmonious acidity that leaves you longing for another sip. Vinca Organic Red is not just a great choice for the environmentally conscious but also for anyone who appreciates a flavourful, modern Italian red.
