Weingut Rabl Gruner Veltliner Eiswein from Niederosterreich is a stunning example of Austria's winemaking prestige. Crafted in the heart of Kamptal-Donau by the esteemed Rabl family, this exquisite dessert wine is the result of meticulous vineyard care and innovative sustainable practices. Sourced from the estate's prime hillside vineyards famed for their mineral-rich soils, each grape is hand-picked in the depths of winter, capturing an extraordinary concentration of sweetness and aroma. Fermented and aged in oak barrels, this sumptuous Eiswein embodies the essence of the region, showcasing Weingut Rabl's dedication to quality and tradition. Vegan-friendly and suitable for vegetarians, the wine is perfect for those seeking an indulgent treat or a special food pairing that stands out amongst the world's top dessert wines.
Tasting Notes
Appearance:
A beautiful, luminous golden hue, signalling richness and densely packed sweetness in the glass.
Nose:
Intensely aromatic, the bouquet opens with sweet peaches and ripe melon, interwoven with enticing notes of apricot and mango. Subtle hints of vanilla, caramel, and caramelised brown sugar add a decadent edge, creating a heady, inviting fragrance.
Palate:
Deliciously luscious and full-flavoured, the palate reveals layers of stone fruit and tropical mango, harmoniously balanced by a creamy undertone of caramel. The sweetness is rich but masterfully balanced, never cloying, thanks to a beautifully textured structure that retains a sense of freshness.
Finish:
Long and lingering, the finish is elegantly sweet with persistent fruit character and a clean, mouth-watering acidity, leaving a lasting impression of richness and vibrancy. This Eiswein's perfect balance and complexity make it a memorable way to finish any meal or a sublime companion to fine desserts.
