Jim Barry Wines, Single Vineyard The Farm, Clare Valley, Cabernet Sauvignon is a prime example of Clare Valley's pedigree, crafted from the renowned Lodge Hill vineyard. Perched on the eastern ranges at 480 metres, Lodge Hill benefits from concentrated bursts of sunlight by day and cool, balancing nights that encourage slow, even ripening. Sustainably cultivated and hand-harvested, these vines deliver fruit of remarkable purity and complexity. The winemaking process employs gentle crushing, partial whole-bunch fermentation, and maturation in fine French oak, resulting in a wine of elegance and depth. Family-owned for generations and acclaimed as one of Australia's premier producers, Jim Barry Wines continues to set the benchmark for quality and character from this celebrated region.
Tasting Notes
Appearance:
Deep garnet with an alluring intensity, reflecting its rich concentration and varietal purity.
Nose:
A compelling nose reveals layers of ripe dark fruits-blackcurrant, blackberry, and plum-intertwined with savoury notes of olive tapenade and a subtle touch of spice. Whispers of tobacco leaf and lifted aromatics from whole-bunch fermentation add complexity.
Palate:
The palate is opulent yet refined, with succulent, dark-berried fruit at its core framed by supple tannins and beautifully integrated spicy oak. Hints of black olive and eastern spices mingle, supported by a graceful acid backbone that imparts freshness and drive.
Finish:
A lingering, harmonious finish showcases a seamless union of fruit, spice, and understated oak, with a gentle savoury edge that invites further enjoyment.
