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Lepanto

Lepanto brandy is a product of Gonzalez Byass sherry bodega and the only brandy in the world to be produced in Jerez. It is produced using the solera process using Palomino grapes - the variety typically used in making sherry - and aged for a minimum of fifteen years, with the last three years spent in former sherry casks.
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Stock code: 1973
A delicate amber colour, with coppery shades. Intense to the nose, with wood and dried fruit undertones, reminiscent of the butts in which it has aged for many years. Warm, very persistent, and...
  In stock
Stock code: 1972
With an intense amber colour, with bright mahogany shades, the nose feels its raisiny undertones, reminiscent of the butts where it aged. To the palate it is smooth, elegant, slightly sweet and...
  In stock
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