Quinta do Vallado Douro Superior is a bold and expressive Portuguese red wine that showcases the intensity and finesse of the Douro Superior, the hottest and most extreme sub-region of the Douro Valley. Produced by one of Portugal’s most historic and respected estates, this wine reflects a modern approach to Douro winemaking while remaining deeply rooted in tradition. Made from a blend of indigenous Portuguese grape varieties grown in schist-rich soils, this red wine combines ripe fruit concentration with structure, freshness, and polished tannins. Careful oak ageing adds depth and complexity without overpowering the fruit, resulting in a wine that is powerful yet refined, and highly appealing to lovers of rich, structured reds.
This is a standout Douro wine that delivers both immediate impact and ageing potential.
Tasting Notes
Appearance:
Deep ruby red with purple highlights, showing intensity and concentration.
Nose:
Rich and expressive aromas of black cherry, blackberry, and plum, layered with notes of violet, dark chocolate, spice, and subtle hints of cedar and vanilla from oak ageing.
Palate:
Full-bodied and well-structured, offering flavours of ripe dark fruit, cassis, and blackcurrant, supported by firm yet polished tannins. Fresh acidity provides balance, while savoury notes of liquorice and graphite add complexity.
Finish:
Long, powerful, and smooth, with lingering dark fruit, spice, and a refined mineral edge.
